Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 1/2 c. corn meal, 1 c. cheddar cheese, 3 eggs, 1 green bell pepper, chopped and 1 pod hot pepper, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Bake at 375Β° for 1 hour.
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