Mexican Cornbread
Mexican Cornbread is an moderately easy dinner. Made with 1 medium green pepper, 1 medium onion, chopped, 1 can mexican corn, drained, 2 small hot peppers and 2 c. self-rising meal (corn bread), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together; pour half into well-greased baking dish.
Cover with grated cheese.
Pour the rest of the batter over the cheese. Bake at 425Β° until brown.
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