Mexican Cornbread 1
Mexican Cornbread 1 is an moderately easy dinner. Made with 2 lbs ground beef-browned, 1 med onion chopped, 3/4 lb sharp cheddar cheese-grated, 1 1/2 c self-rising corn meal and 1 1/2 c milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat and drain.
Add onions and salsa.
Let it heat up, Mix cornmeal, milk, oil, eggs and corn.
π· Perfect Pairings
Complete your meal with these
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