Mexican Corn Bread

Mexican Corn Bread is an moderately easy dinner. Made with 1 1/2 c. self-rising corn meal, 2 small onions, chopped, 1 c. grated sharp cheddar cheese, 1 (12 oz.) can mexicorn, drained and 1/2 c. oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.