Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 2 eggs, 1 c. sour cream, 1 tsp. salt, 1 can cream-style corn and 2/3 c. wesson oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix first 5 ingredients and then add the remaining ingredients.
Grease a 9 x 13-inch dish and pour mixture in.
Bake at 350° for 30 to 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
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