Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 1/2 c. self-rising corn bread, 1 c. chopped onion, 1 can cream-style corn, 1 c. buttermilk and 1 c. grated sharp cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except cheese.
Pour one-half of batter in pan, then add one-half of cheese and rest of batter.
Add remaining cheese on top.
Bake at 375Β° for 45 minuets or until done.
π· Perfect Pairings
Complete your meal with these
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