Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 1/2 c. self-rising corn meal, 2 eggs, 1 c. sweet milk, 1/2 c. wesson oil and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Bake at 350Β° for about 45 minutes.
π· Perfect Pairings
Complete your meal with these
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