Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 3/4 c. meal, 2 eggs, 1/2 c. cream-style corn, 1/2 c. buttermilk and 1/3 c. cooking oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Have pan with hot grease ready.
Put 1/2 full of batter and then sprinkle cheese on top.
Fill with rest of batter to top of pan.
Cook at 500Β° until brown.
π· Perfect Pairings
Complete your meal with these
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