Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 c. meal, 1/2 c. flour, 3/4 c. cream-style corn, 1/2 c. oil and 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in large mixing bowl.
Pour 1/2 in greased pan.
Put cheese on top and add rest of mix.
Bake 40 minutes in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment