Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 1/2 c. self-rising corn meal, 2/3 c. oil, 3 eggs, 1 grated onion and 1 c. cream corn, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together, except for cheese.
Pour half of the batter into a greased pan.
Sprinkle cheese over batter.
Pour remaining batter on top and bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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