Mexican Corn Bread

Name: Mexican Corn Bread
Ingredients: 1 1/2 c. self-rising corn meal; 1 c. cream-style corn; 3 eggs, well beaten; 2/3 c. oil; 1 c. buttermilk; 1 large hot pepper; 1 large sweet pepper; 1 onion; 1 c. sharp cheese, grated

Mexican Corn Bread is an moderately easy dinner. Made with 1 1/2 c. self-rising corn meal, 1 c. cream-style corn, 3 eggs, well beaten, 2/3 c. oil and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Bread #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 c. self-rising corn meal

1 c. cream-style corn

3 eggs, well beaten

2/3 c. oil

1 c. buttermilk

1 large hot pepper

1 large sweet pepper

1 onion

1 c. sharp cheese, grated

👨‍🍳 Instructions

Combine all ingredients and bake at 375° for 45 minutes.

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