Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 3 c. self-rising corn meal, 1 c. chopped onions, 1 1/2 c. grated cheddar cheese (12 oz.), 1 small can cream-style corn and 3 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together and bake at 350Β° for 45 minutes or until done.
I use a 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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