Mexican Corn Bread
Mexican Corn Bread is an moderately easy dinner. Made with 1 c. self-rising corn meal, 2 eggs, 1 large onion, 1 small can or 1 c. cream corn and 1 jalapeño pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat eggs; cut up onions and pepper.
Mix in meal.
Add melted oleo; add cheese.
Save enough cheese to sprinkle on top.
Put in greased iron skillet.
Bake at 400° for 30 minutes or until done.
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