Mexican Corn
Mexican Corn is an moderately easy Mexican dinner you can prepare in just 28 minutes. Made with frozen cut corn, real mayonnaise (kraft or helman's), butter, cotija mexican cheese and crushed red pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil and drain corn.
Add mayonnaise, cheese, and butter. Stir and add salt & crushed red pepper to taste.
π· Perfect Pairings
Complete your meal with these
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