Mexican Chili
Mexican Chili is an moderately easy dinner. Made with 1 lb. ground beef, 2 cans chili-hot beans, 2 cans kidney beans, 2 c. salsa (any kind) and 1 pinch salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown ground beef, then drain grease.
Mix together ground beef, chili-hot beans, kidney beans, salsa, salt, pepper, Cheez Whiz, tomato juice and as much chili powder as desired.
Cook for 45 minutes or until done to own desire.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment