Mexican Chicken Dish(Serves 8)
Mexican Chicken Dish(Serves 8) is an easy dinner. Made with 1 (10 oz.) can chicken, 1 small can salsa, small mexican velveeta, 1 (8 oz.) cream cheese and small tortilla shells, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Mix chicken, cream cheese, salsa and any other veggies you desire (green peppers, jalapeño, etc.). Take flour tortilla shells and put about 2 tablespoons of mixture inside shells.
Roll and line them up in a pan. Pour melted Velveeta cheese mixed with salsa.
Heat in oven for 15 to 25 minutes at 350°.
🍷 Perfect Pairings
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