Mexican Chicken Casserole
Mexican Chicken Casserole is an moderately easy dinner. Made with 1 hen or large fryer, boiled and removed from bones, 1 can mushroom soup, 1 can enchilada sauce, 2 c. chicken broth and 1 clove garlic, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine chicken, soup, sauce, garlic and onion in a bowl.
Mix well. In a greased casserole, place a layer of corn chips and alternate with chicken mixture, cheese and broth.
Have chips and cheese on top. Bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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