Mexican Chicken Casserole
Mexican Chicken Casserole is an easy dinner. Made with 1 whole cooked chicken, 1 bag tortilla chips, 2 cans ro-tel tomatoes, 1 can mushroom soup and 1 lb. velveeta mexican mild cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken until tender.
Take chicken off the bones and put in a casserole dish.
Crush tortilla chips and put over chicken. Mix Ro-Tel tomatoes and mushroom soup and pour over chips.
Melt Velveeta and pour over mixture.
Cook 15 or 20 minutes until cheese is bubbly at 350Β°.
π· Perfect Pairings
Complete your meal with these
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