Mexican Chicken and Rice
Mexican Chicken And Rice is an moderately easy dinner. Made with 1 tbsp. oil, 1 lb. boneless chicken breast, cut in strips, 1 small onion, chopped, 1 small green pepper, chopped and 1 (10 oz.) pkg. frozen sweet corn, thawed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Skillet on medium-high heat.
Add corn, broth and salsa; bring to a boil.
Stir in rice; cover. Remove from
Let stand 5 minutes.
Sprinkle with cheese; cover.
Let stand 2 minutes or until cheese melts.
π· Perfect Pairings
Complete your meal with these
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