Mexican Chicken
Mexican Chicken is an moderately easy dinner. Made with 1 chicken or 1 pkg. chicken breasts, onion, 1/2 lb. velveeta cheese, 2 cans cream of chicken soup and 1 can ro-tel or salsa, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cook and bone chicken.
Place in casserole dish.
Then slice onion on chicken.
Slice Velveeta on chicken and onion.
In a bowl, mix soup and Ro-Tel, 1 cup chicken broth and 1/2 of 10 ounce package Doritos (whole).
Pour mixture over chicken, onion and cheese.
On top, put rest of Doritos.
Bake 30 minutes at 350Β°.
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