Mexican Chicken

Mexican Chicken

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Mexican Chicken is an moderately easy dinner. Made with 1 chicken, boiled, boned and chopped, taco shells, 1/4 c. chopped onion, 1/4 c. chopped celery and 1 small jar mushrooms, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook onion and celery in small amount of chicken broth until tender.

Layer in microwave casserole dish: taco shells (broken in pieces), chicken, mushrooms, onion, celery and a layer of cheese. Mix the soups and tomatoes together and add garlic, salt and pepper to taste.

Pour over other ingredients.

Bake on High for about 20 minutes in microwave.

🍷 Perfect Pairings

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