Mexican Chicken
Mexican Chicken is an moderately easy dinner. Made with 2 1/2 lb. chicken, stewed and deboned, 1 can cheddar cheese soup, 1 can ro-tel tomatoes, 8 oz. sour cream and 1 large pkg. plain doritos, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion in butter.
Add soup, Ro-Tel, sour cream and heat. Crush 1/2 of the Doritos in Pyrex dish.
Add 1/2 of the chicken, 1/2 sauce, add remainder in order.
Top with grated cheese.
Bake at 350Β° until bubbly.
π· Perfect Pairings
Complete your meal with these
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