Mexican Chicken
Mexican Chicken is an moderately easy dinner. Made with 1 pkg. frozen tortillas, cut in strips, 1 large chicken, cooked, boned and cut up (save broth), 1 bell pepper, chopped and sauteed, 1 onion, chopped and sauteed and garlic to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine chicken with all ingredients except tortilla strips. Warm tortilla strips in chicken broth.
Line casserole with half the tortilla strips.
Pour half of chicken mixture on top.
Repeat second layer and top with cheese.
Bake at 375Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment