Mexican Chicken
Mexican Chicken is an easy dinner. Made with 1/2 c. miracle whip, 1/4 c. lime juice, 1 pkg. taco seasoning mix and 8 boneless skinless chicken breast halves (about 2 1/2 lb.), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Heat broiler.
Mix dressing, juice and seasoning mix.
Place chicken on rack of broiler pan.
Brush with 1/2 of the dressing mixture.
Broil 5 to 7 inches from heat for 8 to 10 minutes. Turn; brush with remaining dressing mixture.
Continue broiling 8 to 10 minutes or until tender.
Serve with twisted breadsticks and black beans with chopped red pepper, if desired.
π· Perfect Pairings
Complete your meal with these
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