Mexican Cheese Dip
Mexican Cheese Dip is an moderately easy dinner. Made with 4 tsp. margarine, 4 tsp. flour, 1 tsp. paprika, 3/4 tsp. cumin and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Melt margarine in saucepan over low.
Stir in flour.
Cook, stirring constantly, for 1 minute.
Stir in paprika, cumin, mustard, garlic powder, chili powder, milk, jalapeño pepper and sauce; blend thoroughly.
Add cheese gradually, stirring, until mixture is smooth.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment