Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 onion, chopped, 1 can cream of mushroom soup, 1 can ro-tel tomatoes and 1 can enchilada sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Brown meat and onion.
Add sauces, soup and tomatoes.
In a baking dish, layer half of meat mixture, 1 package chips and half of cheese slices.
Repeat layers and top with grated cheese.
Bake at 350Β° until bubbly.
π· Perfect Pairings
Complete your meal with these
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