Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 2 lb. ground beef, 2 cans tomato sauce, 2 cans kidney beans, drained, 1 pkg. taco mix and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil 1 box macaroni in salt water until tender.
Drain. Butter a baking dish.
Alternate layers of macaroni and oysters, sprinkled with cheese.
Thicken the liquid from oysters with cracker crumbs.
Spread over the top.
Dot with butter and cheese. Bake one-half hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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