Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 medium onion, chopped, 1 tbsp. salt, 1 tbsp. pepper and 1 (16 oz.) can tomatoes with juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Saute ground beef and onion; add salt and pepper.
Add remaining ingredients except for beans, cheese and corn chips. Cook on medium heat for 30 minutes.
Add beans.
Pour into casserole and top with cheese and corn chips.
Bake 20 minutes in a 350Β°
π· Perfect Pairings
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