Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 pkg. tortillas, 2 lb. ground meat, 1/2 tsp. garlic powder, 1 tsp. chili powder and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat; add garlic powder, chili powder, salt and pepper; drain.
Layer in greased 9 x 13-inch casserole as follows: Tortillas, meat, beans, onions and cheese.
Top with tortillas.
Pour soup and Ro-Tel tomato mixture over all.
Cover with foil.
Cook in 400Β° oven for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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