Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 can cream of celery soup, 1 can cream of chicken soup, 1 can cheddar cheese soup and 2 small cans red chili sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook hamburger.
Heat soups.
Add chili sauce and meat.
In a 5-quart casserole dish, pour some mixture and start layering 2 dozen corn tortillas.
Bake at 350Β°, covered, for 45 minutes. Sprinkle with cheese; bake until cheese melts.
Guaranteed to feed an army!
π· Perfect Pairings
Complete your meal with these
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