Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 chicken or 5 to 6 chicken breasts, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 can ro-tel tomatoes, drain off a little juice and 1 pkg. tostado chips, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken and debone.
Blend soups, tomatoes and onion. In a casserole dish sprayed with Pam, layer crushed chips, chicken and soup mixture (3 layers).
Top with grated cheese and bake at 350Β° until cheese melts.
Bake approximately 30 minutes.
π· Perfect Pairings
Complete your meal with these
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