Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 3 to 4 tbsp. water, 1 bottle salsa, shredded lettuce and sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown the ground beef.
Stir in the package of taco seasoning. Add 3 to 4 tablespoons water.
Pour in a casserole dish.
Pour on the taco sauce.
Pour on the salsa.
Put the cheese on top.
Bake at 350Β° for 30 minutes. Serve over shredded lettuce and nachos. Top with sour cream.
π· Perfect Pairings
Complete your meal with these
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