Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground chuck, 1 (8 oz.) jar taco sauce, 1 can spanish rice, 1 small can chopped green chilies and 1 lb. velveeta, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown and drain ground chuck.
Mix with meat, taco sauce, rice and chilies. Layer in 9 x 13-inch pan crushed chips, meat and cheese.
Repeat layers.
Bake at 350Β° until cheese is bubbling.
π· Perfect Pairings
Complete your meal with these
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