Mexican Casserole

Mexican Casserole

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Mexican Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground meat, 1 large onion, chopped, 1 bell pepper, chopped, 3 ribs celery, chopped and 3 cloves garlic, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Brown meat.

Add seasoning and Chili-O mix.

Then add tomatoes and beans.

Salt and pepper to taste.

Simmer for 15 minutes. Pour into casserole dish and top with Fritos and grated cheese. Bake at 350Β° for 10 minutes or until cheese is melted.

🍷 Perfect Pairings

Complete your meal with these

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