Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 2 lb. hamburger, 1 small onion, 1 can cream of chicken soup, 1 can cream of mushroom soup and 2 cans ro-tel tomatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown the hamburger meat with the onions and drain well.
Mix the soups and Ro-Tel tomatoes; add to the meat.
Simmer about 10 minutes.
In a 9 x 13-inch baking dish, layer the meat, chips and cheese until you have used it all.
Top with more cheese and heat in a 350Β° oven until steaming hot and the cheese is bubbly.
π· Perfect Pairings
Complete your meal with these
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