Mexican Casserole
Mexican Casserole is an moderately easy dinner. Made with 1 lb. ground beef or turkey, 1 can refried beans, 1 c. bisquick, 1 jar salsa and 1 to 1 1/2 c. grated monterey jack cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef or turkey and set aside.
Mix refried beans and Bisquick to form a paste.
Use mixture to layer (form a crust) in baking pan.
Layer meat over mixture followed by salsa, then cheese.
Bake at 350Β° for 30 minutes.
Serve with sour cream and chopped green onions.
π· Perfect Pairings
Complete your meal with these
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