Mexican Brown Sugar Candy
Mexican Brown Sugar Candy is an moderately easy dinner. Made with 1 c. brown sugar, 1/4 c. water, 1 1/2 tsp. vinegar, 1 1/2 tsp. butter and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Stir together the sugar and corn syrup.
Microwave mixture on High for 5 minutes.
Add the margarine, peanuts and vanilla to mixture, stirring together.
Microwave on High for 4 minutes.
Add the baking soda; stir quickly.
Spread mixture on foil lined flat round pan; flatten mixture with hand to desired thickness.
After cooling, break into bite size pieces and enjoy!
π· Perfect Pairings
Complete your meal with these
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