Mexican Broccoli and Rice Casserole
Mexican Broccoli And Rice Casserole is an moderately easy dinner. Made with 1 large pkg. frozen broccoli, 2 c. cooked minute rice, 2 cans mushroom soup, 1 large onion and 1 pkg. hot velveeta mexican cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Chop onion in small pieces.
Prepare rice according to box directions, but add the chopped onion to the water before it boils.
Steam the broccoli until tender.
Add the steamed broccoli and mushroom soup to the rice; mix together well.
π· Perfect Pairings
Complete your meal with these
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