Mexican Bean Dip
Mexican Bean Dip is an moderately easy dinner. Made with 1 lb. ground beef, browned and drained, 1 large can refried beans, 16 oz. can tomato sauce, 1 pkg. taco seasoning mix and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Add to drained beef and heat to boiling the refried beans, tomato sauce, taco seasoning mix, chopped onion, chopped pepper, dry mustard and chili powder.
Pour into a large casserole dish. Spread with sour cream.
Sprinkle top with Cheddar cheese.
Bake at 350Β° for 30 minutes.
Serve with Tostitos.
π· Perfect Pairings
Complete your meal with these
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