Mexican Bean Casserole
Mexican Bean Casserole is an moderately easy dinner. Made with 8 - flour tortillas, 1 lb. ground meat, 1 medium onion, 1 can cream of mushroom soup and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Brown onion and meat, drain.
Add meat mixture to soups, beans and sauce.
Bring mixture to boil.
Tear tortillas into strips and layer in casserole dish; then add meat mixture and strips of tortillas.
Top with grated cheese.
Bake for 30 minutes at 400 degrees.
π· Perfect Pairings
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