Mexican Artichoke Dip
Mexican Artichoke Dip is an easy dinner. Made with 14 oz. chopped artichoke hearts, 4 oz. diced green chilies, 3/4 c. mayonnaise, 1 c. parmesan cheese and dash red peppers (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix together and bake at 350Β° for 20 minutes!
π· Perfect Pairings
Complete your meal with these
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