Mexicali Dip

Mexicali Dip

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Mexicali Dip is an moderately easy dinner. Made with 1 (15 oz.) can tamales, 1 (15 oz.) can chili beans, 1 small onion, minced, 1 (4 oz.) can diced ortega chilies and garlic salt to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Mash tamales with fork.

Mix well with chili beans, onion, chilies, garlic salt and 1/2 cup of cheese.

Bake at 350Β° for 30 minutes.

Garnish with remaining 1/2 cup of cheese.

Put back in oven until cheese is melted.

🍷 Perfect Pairings

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