Mexacali Spaghetti Bake
Mexacali Spaghetti Bake is an impressive dinner. Made with 1 lb. spaghetti noodles, 1/4 c. olive oil, 1 lb. ground meat, 1 large onion, minced and 1 large green pepper, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook spaghetti as package directs; drain.
Start heating oven to 325Β°.
Meanwhile, in oil in skillet, saute meat until mostly browned.
Add onion, pepper and garlic.
When meat is browned, add spaghetti, tomatoes, corn, salt, pepper, chili powder, olives and Worcestershire sauce; toss.
Put in a 3-quart casserole dish. Bake 1 hour, covered.
π· Perfect Pairings
Complete your meal with these
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