Meringue Mints
Meringue Mints is an moderately easy dinner. Made with 2 egg whites, 2/3 c. sugar, 1 tsp. mint extract, 6 oz. chocolate chips and pinch of cream of tartar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 325Β°.
Line 2 cookie sheets with brown paper. Beat egg whites until frothy.
Add cream of tartar.
Gradually add sugar and continue to beat on high until stiff peaks are formed.
Fold in mint extract, food coloring and chocolate chips.
π· Perfect Pairings
Complete your meal with these
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