Meringue Chip Cookies
Meringue Chip Cookies is an moderately easy dinner. Made with 2 egg whites, 1/8 tsp. cream of tartar, 1/8 tsp. salt, 2/3 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small bowl beat egg whites with cream of tartar and salt until soft peaks form.
Gradually beat in sugar.
Continue beating until stiff peaks form.
Add vanilla.
Fold in chocolate chips. Preheat oven to 300Β° for 10 minutes.
Turn oven off and put cookies in oven overnight.
π· Perfect Pairings
Complete your meal with these
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