Meringue
Meringue is an easy dinner. Made with 2 egg whites, 1/4 c. cold water, pinch of salt, 1/2 c. sugar and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites, water and salt until stiff.
Gradually add sugar, then baking powder.
Beat one minute.
Bake at 400Β° for 10 to 15 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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