Melted-Chocolate Cookies

Melted-Chocolate Cookies

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Melted-Chocolate Cookies is an moderately easy dinner. Made with 3/4 c. semi-sweet chocolate chips, 1 1/2 c. all-purpose flour, 1 tsp. baking soda, 1/2 tsp. salt and 1/2 c. low calorie margarine, softened, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt chocolate chips in a microwave oven or over simmering water.

Cool to room temperature.

Combine flour, baking soda and salt in a bowl.

Stir to blend.

In a medium-size mixing bowl, beat margarine and fructose until smooth.

Beat in vanilla and egg.

Continue beating at least 2 more minutes.

Add melted chips and beat well, then gradually beat in flour mixture.

🍷 Perfect Pairings

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