Meltaway Butterfingers
Meltaway Butterfingers is an moderately easy dinner. Made with 2 c. pillsbury best all-purpose or unbleached flour, 1/2 c. powdered sugar, 1/8 tsp. salt, 1 c. butter or margarine and 1 c. finely chopped walnuts, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 400Β°.
Lightly spoon flour into measuring cup; level off.
In large bowl, combine flour, 1/2 cup powdered sugar and salt.
Using pastry blender or fork, cut in butter until mixture resembles coarse crumbs.
Add walnuts and vanilla; mix with hands to form a smooth dough.
π· Perfect Pairings
Complete your meal with these
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