Melt-in-Your-Mouth Nut Strudel
Melt-In-Your-Mouth Nut Strudel is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. margarine or butter, 2 c. all-purpose flour, 1 c. sugar and 1/3 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat the cream cheese and margarine in mixer bowl with electric mixer until well combined.
Add flour; mix well.
Shape into ball.
Cover; chill 1 to 2 hours.
π· Perfect Pairings
Complete your meal with these
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