Melt-a-Ways

Cream butter or margarine with sugar in medium size bowl. Gradually add flour, mixing in thoroughly; stir in nuts.

Chill. Form teaspoonfuls of dough into marble size balls by rolling lightly between palms of hands.

Place on ungreased cookie sheet. Bake in moderate 350° oven for about 20 minutes or until pale golden.

Remove from cookie sheet with spatula.

While still hot, roll in additional confectioners sugar.

Cool on wire cake rack.